It’s 11 degrees outside right now (-7 windchill), and I have no desire to set foot outside the door today until I absolutely have to. The kids are home from school today on this Martin Luther King Jr./Inauguration Day. My big plans for the day include a little laundry and swabbing down the kitchen while I watch the inauguration festivities on tv. So my meal plan for the week is based completely on what food we already have in the house. We have enough milk to get us through the week, and if I get crazy and make a big batch of banana bread, maybe the kids won’t notice that we’re nearly out of cereal.
Monday: Potato soup (best soup on a cold day EVER)
Tuesday: Lasagna (that one I put in the freezer a few weeks ago); Brussels sprout slaw (the one I didn’t make last week)
Wednesday: Herb-rubbed top sirloin steak (maybe broiled instead of grilled) with roasted tomato and garlic relish; oven fries; asparagus
Thursday: Egg salad on Seven-grain bread
Friday: Beef ragu (made from a portion of pot roast in the freezer) with spätzle; green salad
Saturday: Roast turkey dinner
What meals can you make this week without a run to the store for ingredients?
We are way ahead of the game, here, and if I don’t watch it, I could get pretty smug. By Saturday afternoon, not only was the weekend’s menu all planned, but all of next week’s, too! AND the grocery shopping was done, AND the freezer was cleaned out. By Sunday afternoon, the Hub had already cooked the soup and pasta sauce for later in the week, and had dinner well on its way. The Hub took the lead on all these tasks, but I washed a lot of dishes and cleaned the gunk out of the bottom of the freezer drawer. I’d say we’re even. If I make some dessert, he’ll say we’re even.
Monday: Mote pillo (an Ecuadorean hominy dish), green salad
Tuesday: Garlic-Potato Soup, kale chips
Wednesday: Rustic Slow-Simmered Tomato Sauce with Meat, pasta, broccoli, Halloween candy for dessert
Thursday: Quiche (I’d like to try this crust recipe, but will streamline the rest), Carrot Salad with Creamy Lemon, Yogurt & Chive Dressing
Friday: Chili (I don’t exactly use a recipe, but this one is the same general formula), tortilla chips, fruit salad
Last week on Home Baked
Käsekuchen in America
Homemake Halloween costumes
Do you have a special dinner planned for Halloween, or at least something you can heat up after trick-or-treating?